For decades, AmTrade Systems has been offering leading-edge thermal food processing systems. From our company’s headquarters in Livonia, Michigan, we have been serving our customers with technical recommendations, system design, sales, installation, commissioning, training and after-sales spare parts and service support.

Since our founding, AmTrade Systems’ product line has grown to include the latest in equipment for grinding, chopping, mixing, emulsification, stuffing, portioning and forming, as well as defrosting, smoking, cooking and chilling. We also offer environmental solutions for emissions cleaning.

Please call us at (734) 522-9500 for personal assistance.

group photo - vegetables, cheese & machines

Our Team

Joachim Glaser


(734) 612-3246

Michael Kapps

National Sales Manager

(586) 506-7665

Sergei Kracheninnikov

Technical Sales and Applications Engineer

(734) 838-8111

David McCormack

Parts Manager

(734) 838-6090

Reaud Ilayan

Project Manager / C.O.O

(734) 838-6092

Matthew Blaharski

Associate Project Manager

(734) 735-4845

Lisa Harlow


(734) 522-9548

Richard Summersett


(734) 838-6091

Chris Jennings

Director of Field Operations

(419) 439-2965

Andrew Everts

Meat Technologist

(734) 358-6655

Bill Layle

Equipment Technician

(248) 797-6225

David Dorris

Equipment Technician

(313) 378-8152

Ryan Skergan

Installation Technician

(734) 716-8331

Andreas Meyer zu Hoerste

Installation Supervisor

(734) 604-4914

Sig Tinglof

Installation Technician

(734) 358-4661

Andrey Panfilov

Installation Technician

(832) 773-7285